About
For the last 15 years, Avalon Village Meats has been led by Master Butcher, Lasse Hansen, who has more than 25 years of experience in the butchery industry in Australia and his motherland in Denmark. Utilising the stringent Danish standards for quality and equipment, Lasse and the team offer first-class butchery services, as well as Danish specialities like pork liver pate and Danish Medister sausages.
In addition to the wide range of quality lamb, pork and beef available for sale, Avalon Village Meats also offer some of the best spit roast catering on the Northern Beaches. With catering options for big and small groups and events, we’ve got the options you need to entertain with total ease. Sit back and enjoy succulent meats, salads, bread and a range of condiments for events of all occasions, from an intimate picnic to a large-scale wedding and everything in between.
To learn more about our butchery in Sydney or catering services, drop into our Avalon butcher shop, give us a call or enquire today. We’d love to hear from you!